Party Potatoes

Party Potatoes

Yield: 6 servings

Ingredients

  • 6 medium potatoes, peeled and quartered
  • ½ cup sour cream
  • 1 (3 oz.) pkg. cream cheese, softened
  • ½ cup milk
  • 1 cup shredded cheddar cheese

Instructions

  1. In a large saucepan cook potatoes, covered with water until tender; drain.
  2. Add sour cream, cream cheese and milk.
  3. Mash with potato masher or hand mixer.
  4. Pour into greased glass baking dish.
  5. Sprinkle with cheese and bake 30 minutes at 350 degrees.

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